MoniClaire Vineyards Pinot Noir

The fruit of this MoniClaire Vineyard wine comes from a vineyard planted in 2010, near the world-famous Olivet area within the Russian River appellation in Sonoma County. MoniClaire Vineyards has crafted stylish, rich and multifaceted wines. Recognizing the complexities in Pinot Noir, we chose separately grown, small lots of clones to present rich, sumptuous and lush flavors.

COMPOSITION: 34% Pommard (power and structure), 28% clone 777 (color and finish) and 38% clone 828 (richness and fruit). Wine made with natural yeast 25% whole cluster fermentation. Character of beautiful flavors of dark berry, bouquet of dried cherry with complements of coffee, earth and white pepper.

Composition: 100% Pinot Noir

Vineyards: 100% Sonoma County

Appellation: Russian River Valley

Vineyard: Small Vineyard, 3 Clones

Ownership: 100% Estate Grown

Yeast: Natural

Alcohol: 15.2% by Volume

Chemistry: TA .55/100ml PH 3.74

Cooperage: Aged in French Oak, 14 Months

Taste the Pinot Noir from MoniClaire Vineyards in California

For decades now, the world has recognized the incredible Pinot Noirs from California’s Sonoma County. MoniClaire Vineyards Pinot Noir follows in this tradition of producing world-class wines that bring the best of California to your table. Call (929) 442-8184 or submit a contact form to learn more about the Pinot Noir from MoniClaire Vineyards.

MoniClaire Pinot Noir 2018 (Download)